As soon as we got home from work yesterday, we sat down and began planning our meals for the week. We found a couple of recipes on Tasty Paleo, and we came up with a few on our own.
I don't usually spend much time in the center aisles at the grocery store, but the only reason I needed to go there at all was for:
- Organic unsalted tomato sauce
- Basil (we were running low)
- Sundried tomatoes (only one kind had just "tomatoes" in the ingredients)
I spent around the same amount I usually spend on groceries every week, which was especially interesting because we had just come back from vacation and were restocking everything.
I didn't make it home from the store until 8:00 PM, so we didn't have time to roast a chicken like we had planned for Monday night's meal. Instead, we put some steaks on the grill, lightly seasoned with some pepper, garlic and thyme. I sauteed some bell peppers and onions in olive oil and made up chimichurri sauce to go with the steak. It turned out really good. For dessert, I had a nectarine, and David had some frozen blueberries.
Since we didn't finish dinner until almost 9:30 PM, there wasn't time for a workout. Other than that, the first day went pretty well.
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